Serious Eats: Talk

I like the taste of slightly burnt____

Posted by JEP, September 9, 2007

Sometimes, charred or slightly burnt morsels mean taste perfection!

A few of my favorites:

marshmallows toasted over a campfire
roasted vegetables like potatoes & brussels sprouts
grilled peanut butter & honey sandwiches
pizza crust edges
grilled corn-on-the-cob

What extra-crispy, nearly burnt or charred tibits do you savor?

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