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Serious Eats: Talk

Dry Aged Beef - Do you think it's worth it?

Posted by pharper, September 5, 2007

When my best friend and room mate bought his new grill, he said he'd like to try a Dry Aged steak.

Lucky for us, the local NOVA Wegmans has a small selection of Dry Aged cuts, and we bought a Dry Aged Rib Eye steak to test out on the new grill.

The end result was so much better then I expected, though my room mate though it could have been more tender.

The steak was simply the best steak I've ever had at home, and one of the best steaks I've had ever. We will most certainly do this again.

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