Cooking and Baking

Okra (rah rah rah) recipes?

I pedaled by a farmer's stand on the way home and picked up some corn for dinner, but it was the little baskets of okra that caught my eye. Sad to say, I was too afraid to buy 'em because I'd heard about okra cooking up "slimey." Any recommendations for a fledgling okra lover?

Comments

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: