PrintI top my pancakes & waffles with_______
Fill in the blank.
Butter & warm real maple syrup with a sprinkle of pecans taste the best to me. What goes on top of yours?
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27 Comments:
lemon, sugar and WHIPPED BUTTER *drool*
choc_puddin at 6:39AM on 08/01/07
fresh berries and a splash of maple syrup
pageycooks at 7:39AM on 08/01/07
Butter and powdered sugar, with a touch of syrup.
Dan Dickinson at 8:19AM on 08/01/07
A syrup I make out of honey and lemon or orange. Seasonally maybe a raspberry coulis berry on hand. Every now and then a whipped sweet compound butter. Brunch at my house is calorie hefty.
JerzeeTomato at 8:27AM on 08/01/07
I top mine with vanilla yogurt.
homesicktexan at 9:11AM on 08/01/07
Fresh fruit - usually banana slices.
ceforrester at 9:35AM on 08/01/07
Warmed orange marmalade mixed with melted butter.
Dominic
the zen kitchen
dvchurch at 10:00AM on 08/01/07
Fried chicken. Well, waffles, at least.
dansays at 10:28AM on 08/01/07
Bacon of course! Actually, when I make waffles, I sometimes put bacon crumbs into the batter to have built-in bacon-y goodness.
Matt
Bacon Desk
baconmaster at 10:29AM on 08/01/07
Nothing but pure Canadian maple syrup.
Peasantwench at 10:32AM on 08/01/07
We always have thin, rolled Norwegian-style pancakes. I like them with sugar and soured cream. Or apricot jam and soured cream.
caley at 10:34AM on 08/01/07
Jam
segalbraith at 10:41AM on 08/01/07
Butter and agave nectar.
hereandthe at 10:42AM on 08/01/07
Peanut butter and bananas, I can't believe no one has put this down yet....
lo82070 at 12:44PM on 08/01/07
Welll...luckily I don't eat pancakes and waffles much/often or I'd have a heart attack with what I put on them. :))
-But what I put on mine is a combination of honey, butter, vanilla and molasses...then I simmer it into a caramel sauce and drizzle and top with whipped cream...decadent and deadly delish.
cheffy at 1:03PM on 08/01/07
mmm, pancakes are my favourite breakfast, with fresh blueberries and lots of real maple syrup!
flye3076 at 1:07PM on 08/01/07
I put banana slices into pancake batter made with whole wheat flour and oats. Then I slice fresh bananas on top with syrup made from brown sugar and water. (boil them together until it gets nice and thick!)
hshellen at 3:35PM on 08/01/07
Since I moved to England, clotted cream is the ultimate pancake or waffle topping. I'll add fresh fruit or jam to the waffles (along with the clotted cream) but as a Canadian I think I would lose my passport if I didn't top my pancakes with maple syrup. I couldn't mess with perfection like that.
B
Hand to Mouth
A blog for the penniless gourmet
handtomouth at 6:20PM on 08/01/07
Pancakes get butter & salt, waffles get butter and real maple syrup if it's available and powdered sugar if it's not.
If the base is good, the toppings are best kept simple. I might even have to make some pancakes for dinner tonight...
butterface at 6:46PM on 08/01/07
I top my pancakes with a warm blueberry compote (I cook blueberries with honey or maple syrup for a few minutes, until softened.) I like this much better than putting blueberries in the batter.
amylou61 at 10:01PM on 08/01/07
Butter and jam (preferably strawberry) on pancakes; butter and maple syrup on waffles.
Lilla at 8:57AM on 08/02/07
Dont eat pancakes, but my fav topping for waffles is homemade lemon or orange curd! yummy!!
huney_bumper at 11:25AM on 08/02/07
A note on real maple syrup: Try Grade B---thicker, more maple-y, less expensive---buy it by mail in the 6 or 12 pak. The paler, more expensive Grade A amber is what they sell to tourists but I have been told that the locals always use Grade B. I'm not a local, but I think there's no contest.
Teachertalk at 1:53PM on 08/02/07
1: Pure Maple Syrup
2. Bananas sliced into the batter so they slightly caramelize as the pancake bakes. Top with melted peanut butter (possibly chocolate chips).
3. Fresh berries, preferrably blueberries.
cumulus at 9:53AM on 08/03/07
Yumm, it all sounds so delicious!
Maple syrup and butter, or fresh fruit and honey. Sometimes whipped cream and honey.
Christina at 11:30PM on 08/03/07
Waffles: maple syrup and butter.
Pancakes: Maybe a small drizzle of maple syrup if anything, but if there is anything added to the batter like blueberries (my favorite!) or chocolate chips, no topping necessary!
Hillary
Chew on That
Chew on That at 5:03PM on 08/07/07
Peanut Butter!!! Come on, folks--peanut butter and syrup is the best combination for pancakes, ever! And the protein will keep you from getting hungry again in a couple hours.
Joslibrarian at 5:23PM on 08/07/07