Food

Smoking Foodies

Can you be a foodie and a smoker at the same time? There seem to be a lot of great smoker chefs-from Bourdain to Batali and half the Michelin guide-but I have to wonder if tobacco doesn't dull even the great ones' palates.

Comments

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: