Serious Eats: Talk
Question of the Day: How clean obsessed are you?
Di Fara (for those of you outside NYC, a legendary Brooklyn pizzeria) was closed for, among other reasons, actually touching food with bare hands. I couldn't care less, particularly if something is being cooked at screaming temperatures after it's been touched. As I've said before, adventurous eating sometimes leads to a puke adventure. To me, it's worth the risk. You?