Serious Eats: Talk

Question of the Day: What surprises your friends most to hear that you make yourself?

I make my own yogurt, which always elicits responses like "oh, you're such a gourmet" and "where do you find the time?" - even after I explain that I only do it to save on plastic containers, and my total time investment in the process is about fifteen minutes (thanks to my Salton automatic yogurt warmer that looks like R2D2). What commonly-bought food items do you make yourself that your non-food-obsessed friends are surprised about?

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