In my discussions with friends I have found foodies want to please others as much as they want to please themselves. There seems to be an significant amount of self-generated pressure on these people to produce the perfect meal and to maintain their reputations as "foodies". They often go to extremes by buying the best ingredients and putting forth great amounts of time and effort to ensure this happens
Do you put lots of pressure on yourself to put together the perfect meal for your family or friends?
interested on your opinion on this one ?
Advertisement will not be printed.