San Francisco: best place for pork buns?
Who makes the best pork buns in San Francisco? A friend of mine is on a pork bun adventure, and we need your suggestions for the best around the city. Thanks!
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4 Comments:
Walk down Grant Street, and find the bakeries that have lines of Chinese people spilling out of them. There is one in particular that I love, that also sells other stuff like mon tau, which is the plain white bun, which are delicious. Unfortunately I don't remember the name of the place my family goes to.
toastykitten at 4:24PM on 02/28/07
I have to ask which ones you are talking about. I mean in a back water dim sum places you can have at least two kinds--baked bao or steamed.
Husband at 6:41PM on 02/28/07
I had steamed in mind.
Alaina Browne at 10:18AM on 03/01/07
In New York City Manhattan Chinatown..It is Mei Lai Wah on Bayard ST
sailingsam at 3:44AM on 03/04/07