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Serious Eats: Talk

What makes a burger a burger?

Posted by capndesign, February 8, 2007

Today at lunch I had a "salmon burger". It consisted of a cooked piece of salmon broken into small pieces, combined with seasoning, shaped into a burger and put between two pieces of bread. To me, this is not a burger. I think a non-beef burger can exist, but the meat has to be ground and packed into a patty before cooking. Thoughts?

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