Gastropubs in NYC?
Now that we've been to the Spotted Pig (loved it) I'm wondering what other "gastropubs" are around the city. I have to admit I'm also wondering if the word/trend wasn't simply invented by Batali, et al. to get the attention of the food-eating public. Please advise.
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5 Comments:
http://www.villagevoice.com/nyclife/0707,sietsema,75764,15.html
looks promising, but is a gastropub really just a bar with good food?
djacobs at 4:03PM on 02/13/07
Not just good food....fantastic food.
Kim Nyland at 4:14PM on 02/13/07
Gastro-pubs first cropped up in London ten or so years ago, I do believe.
Ed Levine at 5:05PM on 02/13/07
Josh of The Food Section did a great post on gastropubs, inspired by the opening of The Spotted Pig.
Alaina Browne at 5:29PM on 02/13/07
So, are there more gastropubs in NYC?
djacobs at 6:30PM on 02/13/07