• Print This

Question of the Day: How Do You Like Your Fries?

McD's thin, steak-fry thick, crinkle-cut? Waffled or shoestring? Skin on or off? What's your take on the perfect french fry?

As always, if you have a topic you'd like to see featured, by all means, suggest a question!

Comments:

Add a comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment:

 

HTML Hints

Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>

Comment Guidelines

Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.

If you see something not so nice, please, report an inappropriate comment.

Start Talking!

Need a question answered? Have advice to share? Start a Talk topic now!

Sign up to start a talk topic

Sign up to get your questions answered and share advice.