Lamb Ribs other than Braising any other ways to cook?
Just got an order from Allen Bros. they added it to my order. Kinda stumped as to what to do with them, Can't find any recipes for them online. Help?
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4 Comments:
Rub them generously with salt, pepper, cayenne and garlic powder. Wrap them in foil and bake at 200-225^F until tender. Depending on how thick the ribs are this will be between 4-6 hours. When done, turn oven up to 450, unwrap ribs and brush on the sauce of your choice and let it caramelize. Alternatively, throw them on a hot grill to crisp up.
DM at 12:24PM on 12/08/06
Ah...I Like it, will try this and let you know how it turns out
nelson5757 at 2:04PM on 12/08/06
we prepare them like chinese bbq sparebibs! warning: when grilling or broiling use foil under because lots of fat drips of!
YumNYC at 10:52PM on 12/08/06
Deep-frying? I recently saw a recipe for Chinese deep-fried spare-ribs that sounded interesting. You just season and drop into the hot fat.
pikawicca at 9:10PM on 12/09/06