Park Bistro and Les Halles used to be related; not sure if they still are. Les Halles is more popular, but I much prefer the bistro. It's quieter, more intimate, and somehow a little more old world. Maybe it's the size, but the staff seems nicer and more attentive.

The food? Very good. Probably on a par with its former sister. The standard bistro fare of hanger steak is always a great cut of meat, cooked perfectly. Salads and poultry are fresh and tasty.