I recently had the fortune of visiting Momofuku
I recently had the fortune of visiting Momofuku and I have to say that I found the entire experience to be outstanding. Everything about the place was first-rate, from the service, vibe, and its sensational dishes.
We had the steamed buns as well as the Momofuku ramen which were both fantastic.
The one problem I did have was that the broth was ridiculously salty. I'm a huge salt lover but this was totally over-the-top.
Did you experience this with their soup or am I just being hyper-critical?
Add a comment:
Previewing your comment:
HTML Hints
Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>
Comment Guidelines
Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.
If you see something not so nice, please, report an inappropriate comment.
Start Talking!
Need a question answered? Have advice to share? Start a Talk topic now!
Sign up to get your questions answered and share advice.

Comments: