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'Brutta ma Buona' in Taiwan, Part 2: Xiaren Rou Yuan, Niu Za Tang, and Youyu Geng

Barry Foy 8 comments

In Barry Foy's previous posting ("'Brutta ma Buona' in Taiwan, Part 1: Fan Tuan") he conjured up a category of Taiwanese specialties that might (by Western standards, at least) fit the Italian description brutta ma buona—"ugly but good." Today he checks out a few more: xiaren rou yuan, niu za tang (pictured), and youyu geng. More

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