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Entries tagged with 'vegetarian sandwiches'

A Sandwich a Day: DIY Eggplant Pita at Istanbul Grill

New York Max Falkowitz 2 comments

Here's one late night sandwich that isn't a greasebomb. Good for lunch as well. More

A Sandwich a Day: Eggplant and Smoked Mozzarella at Dominique Ansel Bakery

New York Max Falkowitz 1 comment

You may not expect much from a roasted vegetable medley sandwich, and rightly so, but damn does this one deliver. More

A Sandwich a Day: Haloumi Cheese at Tiny's Giant Sandwich Shop

New York Craig Cavallo 3 comments

It's been a while since we've had a different offering from Tiny's Giant Sandwich Shop. The Haloumi Cheese Sandwich ($6 small pictured, $9 large) put an end to the drought and reminded us why the Lower East Side haunt is such a favorite. More

A Sandwich a Day: 'Mixed Chopped' at SCRATCHbread

New York Carey Jones Post a comment

The rich, mustardy egg salad tops a leaf of raw kale and a thick piece of crusty bread, with kale pesto on top and breadcrumbs for crunch. A little sprinkle of chile flakes adds heat. Nothing too complicated, but certainly more interesting than most egg salads out there. More

A Sandwich A Day: Roasted Pear and Brie Melt at Satsuma Cafe in New Orleans

A Sandwich a Day Abby McCartney 1 comment

The new location of this Marigny favorite is colorful and sunny, with the same fresh, creative, vegetarian-friendly menu as the original location. If you're a brie fan, you will love the Roasted Pear and Brie Melt. More

Vegetarian: Grilled Portobello Mushroom Sandwiches with Arugula and White Bean Spread

Lauren Rothman Post a comment

Once you try this portobello sandwich piled high with creamy white bean spread and peppery arugula, all on a fresh, chewy focaccia roll, you might never let your friends serve you a crappy mushroom burger again. More

Grilled Portobello Mushroom Sandwiches with Arugula and White Bean Spread

Serious Eats Lauren Rothman 2 comments

Once you try this portobello sandwich piled high with creamy white bean spread and peppery arugula, all on a fresh, chewy focaccia roll, you might never let your friends serve you a crappy mushroom burger again. More

Sandwiched: Roasted Yam and Radicchio

Sandwiched María del Mar Sacasa Post a comment

A sandwich packed with vegetables that's so filling and flavorful, it will satisfy even the most sharp-fanged of carnivores. Roasted yams—sweet, smoky, and spicy—with tahini mayonnaise, cheese, and toasted walnuts for added crunch. More

Roasted Yam and Radicchio Sandwiches

Serious Eats María del Mar Sacasa 1 comment

A sandwich packed with vegetables that's so filling and flavorful, it will satisfy even the most sharp-fanged of carnivores. Roasted yams—sweet, smoky, and spicy—with tahini mayonnaise, cheese, and toasted walnuts for added crunch. More

Gluten-Free Vegan Chocolate Zucchini Bread

Serious Eats Elizabeth Barbone 1 comment

Moist and tender, the flavor from this loaf comes from the combination of whole grain gluten-free flours, cocoa powder, and freshly grated zucchini. More

Sandwiched: Sesame-Crusted Feta and Fig Jam in a Pita

Sandwiched María del Mar Sacasa 1 comment

Sesame-crusted, warm feta combines with honey-fig jam and briny olives in a vegetarian sandwich spectacular. More

Sesame-Crusted Feta and Fig Jam in a Pita Sandwich

Serious Eats María del Mar Sacasa Post a comment

About the author: María del Mar Sacasa is a recipe developer, food stylist, and author of the food blog High Heels & Frijoles. Behind her girly façade lurks a truck driver's appetite. Read about her cravings and suffer through her... More

A Sandwich A Day: The Dream State at Reginelli's Pizzeria in New Orleans

A Sandwich a Day Abby McCartney 5 comments

Reginelli's, a pizzeria that now has nine locations all over the greater New Orleans area, is a bright, casual joint that's popular with small children as with college students. But when you don't want to share a big thick-crust pizza, the often overlooked sandwiches can be just as satisfying. This is certainly the case with the Dream State, which is where roasted vegetables want to go when they die. More

Michael Natkin's Kouftikes de Prasa Sandwiches

Serious Eats Caroline Russock 3 comments

Falafel might be a hall of fame vegetarian sandwich, but after making up a batch of these Kouftikes de Prasa Sandwiches from Michael Natkin's Herbivoracious, we're tempted to declare a new winner. More

A Sandwich A Day: Grass Sandwich at Cheeky Sandwiches

New York Christine Chung 1 comment

The grass sandwich ($8) is one of two veggie-friendly options on the menu, and it's good enough to compete with some of the more meaty options. Roasted beets, mashed butternut squash, fried goat cheese, and arugula is served on delicate, light flauto. The bread has just the right amount of crust to not overwhelm the rest of the sandwich, important for one built on simple ingredients. More

A Sandwich a Day: California Burger at The Plant Cafe Organic in San Francisco

Lauren Sloss 4 comments

The California burger is certainly a good attempt at an interesting veggie burger, or sandwich as the case may be. Blood-red in hue, the veggie patty is a housemade creation of lentils, mushrooms, beets, cashews and bulgur wheat. The California version is topped with grilled onions, white cheddar, and avocado, on your choice of bread (go with the sprouted wheat bread). More

A Sandwich A Day: 'Deluxe Sandwich' at Chick-P in Brooklyn

New York Carey Jones 5 comments

There are three kinds of falafel at Chick-P on Bergen Street, and all three show up on the "Deluxe Sandwich" ($8). That's a spinach and mushroom falafel, a red pepper falafel, and a classic green herb-flecked green one. More

A Sandwich A Day: Sal's Favorite at M&S Prime Meats

New York Howard Walfish Post a comment

Who would have guessed that "Sal's Favorite" sub ($8.50) at a place called M&S Prime Meats would be a vegetarian sandwich? More

A Sandwich A Day: Rosemary White Bean Spread at The Smile

New York Carey Jones Post a comment

Even to a bean-lover like myself, a white bean sandwich doesn't necessarily sound promising; you've got to dress up beans a lot before they're a strongly flavored filling. But that's just what The Smile does with their Rosemary White Bean Spread sandwich ($10.50). More

A Sandwich A Day: Sabich at Chick-P in Brooklyn

New York Carey Jones 1 comment

I'm going to have to try the falafel at Chick-P on Bergen Street a few more times before I decide if I prefer it to neighbor and fellow newcomer Kulushkät, but so far, I'm quite happy with Chick-P's sabich ($8). More

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