I followed Tyler Florence's recipe. My red Le Creuset was filled with oodles of Arborio rice, lots of chopped mushrooms, and several types of leafy herbs that awakened my senses. This dish requires a handful of fresh sprigs of thyme,...
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I went to the Farmers Market this morning and one of the farmer handed me a huge bunch of basil, thyme, rosmary and lavender as a gift. I will be leaving town on Thursday and won't be able to use...
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