Welcome to Weekend Cook and Tell. Every Wednesday we curl up with the food sections of various national newspapers and peruse them in search of an inspiration for a weekend cooking project. We hope you'll cook along with us and...
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I've tried a number of minestrone recipes, but they all fell short of our expectations... forgettable, tasting too one-dimensional according to the husband. Do you a terrific recipe to share, or a link for one? It could save a marriage...
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I have been craving soup a lot lately and would love to make my own at home . Any good recipes to share?...
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Has anyone else noticed the nutso amount of pho recipes popping up on Photograzing recently? Must be something in the air. Do people have favorite ingredients? I always go for the beef tendon. Crunchy, chewy, cartilaginous yum!...
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Hello Eaters! Yesterday I bought a whole whack of skinless chicken backs to simmer up a pot of chicken stock for the freezer. The stock turned out beautifully,(I roasted the chicken and veggies before I simmered) but I noticed that...
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Does anyone know how to make a noodle soup like Saigon Grill's la sa tom? Or any idea what's in the soup base?...
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wow - I'm on a roll today. 2 threads in 1 day! I read that you shouldn't use the meat you used to make the stock. Can anyone tell me why?...
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I'd like a simple, quick yet delicious recipe for wontons either fried or for soup..any suggestions?...
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I'm looking for the killer butternut squash soup recipe. Can someone help me out?...
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