Any suggestions for dishes that will take hours in the oven? It's gotten chilly where I live, but since this is nothing compared to what we're in for in the winter, we've decided to wait until November to turn on...
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Based on a couple of comments to my Olive Oil Pumpkin Bread column yesterday, I'm wondering when it's really necessary to preheat an oven. On the one hand, I can't imagine producing a flaky pie crust without that initial burst...
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Yesterday I picked up some green coffee beans at an Ethiopian grocery. I roasted and brewed a coffee pot's worth. I used a Turkish coffee maker, but have heard of people using hot air popcorn makers. Does anyone have any...
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