Apologies, this technically isn't a direct cooking or baking question, but it is kitchen related and I was hoping the formidable foodie-brain trust here could lend a hand :) I'm at the edge of needing to order a complete set...
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Yesterday I bought a ton of wonderful organic vegetables and many of them are already going limp because my refrigerator doesn't have a crisper. Does anyone have any suggestions as to how to keep my vegetables and fruits nice and...
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So I recently made cornbread with broccoli in it, and I'm wondering, should I refrigerate it? As a rule, I won't refrigerate muffins, cakes, breads, etc., but if there's any perishables involved, doesn't it make sense? Can't I leave it...
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We have a vacation home which is used heavily but sporadically during the year. It goes from one to between ten-twenty people at a time and is occupied for about four months of the year. So the fridge gets heavy...
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