Entries tagged with 'recipes'
Page 5 of 14

Viewing Results from: 

random creations!

Tonight I was craving a red curry soup type concotion, but I got home too late from work to go grocery shopping or get delivery so instead I improvised, using a spicy ramen mix, brown rice, lime juice and coconut...

Continue reading »

Need to use up my stash of vanilla beans

In the past month I have received three separate gifts of vanilla beans from vacationing friends/family (Indian, Mexican and Tahitian). What should I do with this sudden windfall of vanilla beans (that doesn't involve creme brulee, ice cream, vanilla-infused sugar,...

Continue reading »

Kafteles: recipe?

I am trying to find a recipe for a Russian food, Kafteles (chicken and beets). Most of the recipes call for creating a borsht by soaking beetroot in water for three weeks. Has anyone done this with success? Are there...

Continue reading »

Nutraloaf?

So bad it's allegedly punishment for prison inmates. Anyone got a recipe? Ever tried it? http://www.nytimes.com/aponline/us/AP-Food-or-Punishment.html...

Continue reading »

Dolly Sin cake

Dolly Sin cake at balducci's....I love this cake...any ideas on how to make it..the recipe?? Thanks...

Continue reading »

Rack of Lamb

I adore rack of lamb. I have been making it the same way for YEARS! Please help me out with your tried and true methods and your "magic" jaw dropping secrets....

Continue reading »

Do you have a favorite beet recipe?

I've been wanting to try beets for a while, so I finally bought some golden beets at the grocery store. However, I've never cooked beets, and the only way I've ever had them was pickled (and I thought they were...

Continue reading »

Upscale tapas using the dark meat of chicken?

I have been restlessly searching for recipes for the dark meat of chicken that fit the following three requirements A. small, shareable portion B. edible with fingers C. upscale, think more haute cuisine then Buffalo Wild Wings...

Continue reading »

Pomegranante Risotto?

I really need an amazing Pomegranate Risotto recipe to go with this wonderful plum+mango chutney i use on tuna. anyone have one for me?...

Continue reading »

arthur schwartz

Can't wait to eat your book! Does it by any chance have recipes for the two impossible-to-find recipes: Grossinger's Bakery Praline Ice Cream Cake and Ebinger's Mocha Blackout Cake?...

Continue reading »