I just got an ice cream making attachment for my KitchenAid mixer. Hit me with your favorite homemade ice cream, gelato, and sorbet recipes, please!...
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Hello! I am hosting a party for several ladies in the evening and I know two of them are diabetic and one does not drink alcohol. Does anyone have any suggestions for beverages I can serve them?...
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So, my Mom informed me that my Dad is determined to throw a LOST party once the final season airs and watch the whole thing straight thru. My thought is to prepare in advance some awesome Dharma Initiative cans of...
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I'm the only one in my house who eats fish, and I've been trying to come up with ways that I can prepare it quickly and easily. One of the easiest ways to cook fish is to wrap it in...
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I have a freezer full of beef stock and want to use it in a dish for the Super Bowl. I want to make something with a New Orleans theme and am leaning towards a red bean and sausage dish...
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Finally, after more than four years of dating, my boyfriend has begun to embrace the idea of 'eating well.' This is huge for him. He once lived for months on Stovetop stuffing alone. (I wish I was joking). Instead of...
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When I was growing up my friends mom made this incredible chocolate cake with the best chocolate frosting ever. Kind of like a glaze frosting. She made it in like an over sized industrial Brownie pan. and she topped each...
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What are your best shortcuts or money savers in the kitchen? I cook a TON of Asian, and buy beef or pork (which ever is the cheaper on sale at my local Korean market) pre-marinated, which saves my staples (soy...
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I personally love making fried rice, Quiche, and Potatoes Au Gratin among several others as a great way to get rid of some old ingredients and have a delicious meal that doesn't have mish-mashed leftovers written all over it. I...
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Hi eaters, Just put two thick cut bone in chops in a salt/sugar brine with some peppercorns, bay leaves and a dollop of thyme/garlic/pepper paste. It's my first brining adventure and I'm mostly just going by the seat of my...
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