Entries tagged with 'nagging questions'
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Be Serious: Isn't "Upscale" Food Just a Load of Bulls$%t?

Maybe I'm just bitter because I could never afford to eat at a truly upscale, gourmet restaurant. Maybe it's because I cook family style and don't pay much attention to "plating," but I can't help but think fancy schmancy upscale...

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Anyone cooking up Mardi Gras?

Any serious eaters cooking up some Mardi Gras dishes this year? Or will you be eating out for it? Tell us what and where...Thanks!...

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What's So Weird About That?

When I was younger, I hated peanut butter (still do) so my mom would make me cream cheese and jelly sandwiches instead of PB&J. Only upon entering high school did I realize that no one else ate this and considered...

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Birthday Food: What's your must have item(s)?

Hi Everyone! I've been MIA lately but wanted to take some time today to read and post. A present to myself as tomorrow is my birthday. :-) And I was just thinking-what should I eat? It's my birthday so I...

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How do you put a price on your time/experience cooking?

Having recently lost my job, I have started bartering for services, such as getting my hair cut in exchange for either cooking or teaching how to make Indian food. The recent exchange I had, the person said they would pay...

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I don't go there, because I can't eat the food

Well, she did it again. I went to dinner at the future mother-in-law's last night, and this was the menu: Ham - virtually unrecognizable. It was cooked until crispy, and sweet as candy (I think they glaze it with some...

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Not passionate about food... A relationship deal breaker?

Right. So February 14th (aka Single's Appreciation Day) has come and gone, and now that the lights have been turned up again, I have a hard question to ask myself. If the person you are dating is great in every...

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As spring approaches, what do you crave?

Even though bf and I currently wrapped up in blankets after a walk in a windy park, we can smell Spring approaching (well, him more so, as he was seasonal allergies.) After some homemade pho in bread bowls (forgive us,...

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What would your last meal be?

In keeping of the spirit of tonight's Top Chef episode, what would your last meal be? For me? My gram's fried chicken, biscuits and gravy, and banana pudding. How about you?...

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Culinary Rule Breaking

I'm interested in hearing what culinary no-nos we like to indulge in. I'm not talking about a secret love of Doritos or Twinkies or Lucky Charms; every gastronome has her weaknesses, after all. I mean taking some of the most...

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