Remember when you were a child and your mother always made sure you had three hearty meals throughout the day? Well, this has changed somewhat over the years as health experts have found that eating 5 or 6 smaller meals...
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Two weeks ago a cousin-in-law sent me a message on facebook to tell me he had finished the last of the plum jam I made for Christmas gifts. Then yesterday when I saw him, he gave me a hug that...
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Ok, I'm not think about cream or sugar here. Just simply, what's your brew method? We have a Cuisinart grind-n-brew that we use mostly with ground coffee, usually Maxwell House. I use 10 rounded teaspoons per pot. When using beans,...
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What gives you the creeps in restaurants? For me, its plastic gloves. They look disgusting and I get this feeling that people wearing gloves think that they can touch anything and then touch food...because they have gloves on. Ugh. Just...
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At first, I was going to ask what type of dark chocolate everyone liked, by the percentage of cocoa, but then I realized that some people don't like dark chocolate (gasp!) I'm talking about chocolate that you would eat straight,...
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I've already started to think about the food I'll make my sweetie for Valentines Day. I'd like it to be a meal of super sexy foods...things that are fun to share and eat. Nothing stinky =) What do YOU think...
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It seems so many of you are horrified and disgusted by, gasp!, processed food, lol. So now do you only eat food that is organic? I don't have near enough money to only buy organic food. I don't understand why...
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In no particular order, the following cuisines are amongst the most popular in the world. Which ingredients come to mind when you hear... "New-American Cuisine" - "French Cuisine" - "Italian Cuisine" - "Mexican Cuisine" - "Japanese Cuisine" - "Chinese Cuisine"...
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I went over to a friends this weekend and this was served. I had never heard of it but apparently it's a pretty common cake. It was so sugary I think I popped 8 cavaties and the filling(?)/topping(?) was the...
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