So tonight I decided to make something totally original by throwing together some odds and ends I had in the refrigerator. I had leftover homemade cheese sauce spiked with sweet paprika, a mixture of cheesy and spicy Italian sausage that...
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As I think about Halloween approaching I wonder do any of you have a special meal you always prepare for Halloween? Some folks always get a pizza delivered. We always have chili. Is there something you always serve for Halloween...
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Made the hubster a couple of SB eggs this morning. I served them in the cute little chicken "shot glasses" w/toast and bacon. He proceeded to take the egg out a little at a time from the shells and putting...
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I was wondering how you define yourself as a 'serious eater'. In other words, what do you value in food, like local, natural, or organic foods? Or fair-trade, socially responsible, sustainable? Is there a common trait of a Serious Eater...
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Mine just blew a gasket (F#$@&^!) thinking about calling a repair guy to change a $1.22 fuse for $130 when I wondered do I really need this? All it gets used for is reheating lunches. Does a real foodie need...
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This isn't one of those silly polls. A friend who does catering but doesn't bake has asked me to do some cake baking for her. We're not talking wedding or birthday cakes with fondant and intricate piping. These would be...
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...A foodie? The light bulb moment when you took up wooden spoon and bowl with nary a cake mix in sight? I had a couple of noteworthy epiphanies - but when my aunt, the premier baker of the family asked...
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I love chicken salad, but it seems like no matter what I do, it ALWAYS tastes the same. One time I'll do Srirracha-spiked mayo, another time I'll do dried cranberries and walnuts, sometimes just dill mayo- it's always just eh....
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This was brought up the other day at the office, and it really seemed to make everyone stop and think. what if, from whatever quirk happened, you smelled naturally like a food. Not the "I am working out at the...
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I was reading the drunken foods list and realized how many of us like deep fried veggies. Some vegetables are better than others and some are better with certain batters. What are your favorite combos? Me, I love sweet potato...
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