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Entries from Talk tagged with 'molasses'
Molasses in December
I want to make some molasses crinkles for Christmas (I love the spice). Right now I only have blackstrap molasses and virtually every recipe that calls for molasses specifies "not robust/blackstrap." Does anyone know if I can substitute it without a problem? Also, do you have any favorite uses/recipes for this sweetener?
Best molasses for baking?
Is there a particularly good molasses that you use for baking? I use Brer Rabbit Full Flavor and everything I make comes out with a funny flavor. I want to make tons of Gingerbread goodies this Christmas and I want them to be good!
