I've had many with zero taste (especially honeydew), and others that were fabulous in one place and just terrible in others - cantaloupe comes to mind. North Carolina's are to die for. Some of my favorites are French Charantais melon...
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For my money it's a ripe cranshaw. And please hold the prosciutto, salt, lime, hot sauce or other add-ons; you can't top perfection....
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