thought this was an interesting graphic that mint.com had: mint's breakdown such as Americans eat 100 acres of pizza a day.......
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http://nymag.com/restaurants/features/69251/ This might come in handy in just 2 weeks. :)...
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Apparently, loud restaurant noise makes your food more bland. (but crunchier.) http://www.scientificamerican.com/podcast/episode.cfm?id=restaurant-noise-can-alter-food-tas-10-10-18 clickable link here...
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Did anyone read this NYT article? http://cityroom.blogs.nytimes.com/2010/08/15/rikers-bakery/ I think it's good that the inmates get to put their skill to more productive uses. The carrot cake probably tastes great too......
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"A 21-year-old man called East Wenatchee police on June 6 to say his 17-year-old sister had just attacked him and tried to cut his neck with the serrated edge of the spatula, wrote Officer Carrie Knouf in a police report...
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http://blog.oregonlive.com/nwheadlines/2010/06/butter_vs_margarine_east_wenat.html...
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The Wrong Stuff Interesting interview about authenticity and the entire concept of being wrong when it comes to food (and other stuff)....
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I don't think I saw this on SE (sorry if I've missed); so for some of you who are interested... Target is the #1 by Greenpeace's national report this year. (from gourmetretailer.com)...
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http://www.leenks.com/link274061.html http://www.leenks.com/link274061.html">www.leenks.com - harmful drinks in America Haven't found one I drink...yet....
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http://gizmodo.com/5520455/bob-evans-sausage-gravy-machine-is-the-last-machine-youll-need Was browsing Gizmodo this morning and look what I came across. Part of me thinks that it's horrible, but the other side is thinking, holy crap that's amazing. lol....
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