I've noticed a lot of posts recently about passover menus. I was just on the Los Angeles Times website and I saw this wonderful piece in the Food section. I hope it will help some of you- or at least...
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So what have you screwed up so far this year? I have made 4 batches of fudge that will probably go in the trash, a batch of sugar cookies that are edible but won't be given away, and Danish kringle...
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