Welcome to the Weekend Cook and Tell. Every Wednesday we leaf through the food sections of various national newspapers to create a weekend cooking project. We hope you'll cook along with us and share your experiences, recipes, and photos here....
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So I'm trying to incorporate more greens into my cooking repertoire, but I don't much of anything about them. I don't know what are the good ones or how to prepare them to have them taste the best, etc. I...
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My adorable but silly husband put away all of the groceries yesterday afternoon and put my fresh (like, just-out-of-the-ground fresh) spinach directly into the fridge, not the crisper. This morning, I opened the fridge to find all of that lovely...
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