Where do you get yours? My favorite is at Garden Market in Greenpoint, Brooklyn. Lots of dill and I like that the eggs are sliced, not crumbled (or scrambled looking)...
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I mix the chopped egg with a small amount of Hellmann's, salt, pepper & squeeze of lemon juice. Serve on toasted rye topped with thin slices of avocado. What's your best combination for a great egg salad sandwich?...
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