As you may have read previously, I'm working on a cake for my fiance's birthday next week. While I haven't decided exactly how I'll do the decorations, I do want French buttercream between the layers. Anyone have a good recipe?...
Continue reading »
Someone has asked me to make chocolate cake with vanilla buttercream. As a brit, I would assume this is a very simple mixture of butter, sugar and icing sugar (confectioners sugar). Some of the american recipes include eggs/egg whites. What...
Continue reading »