After waking up this morning with a mouth that felt as though i had spent the night trying to drink the ocean, (how much salt is actually necessary in a pizza??) i began wondering why on the whole are UK...
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Last year I rigged myself up a version of the AB flower pot smoker. I use a big old 18 terracotta pot & saucer with a cast iron hotplate and weber grate. It works fantastically. I put it together solely...
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What seasoning is used in the burger at Smash Burger?...
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I will be taking a trip to NYC in 2 weeks and looking for some recommendations on burger joints to visit, as this is my specialty. Please let me know the MUST visit spots!...
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just bought a kitchen aid grinder, now what do I do/hope somone can advise...
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So, thought I'd try the recipe for baking hamburgers at low temp, then searing to finish that I found on the site. http://www.seriouseats.com/recipes/2010/02/thick-and-juicy-burgers-recipe.html Instead of taking 15-30 minutes at 200, though, I had to go almost an hour at 275...
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Has anyone else seen this article about Elevation Burger's new griddle? It looks like a cast-iron conveyor belt of hamburger goodness! Or at least very unique! Apparently, it was created out of necessity as wait times at some locations have...
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The boyfriend purchased some flash frozen pre-formed hamburger patties awhile back that have been sitting in his freezer. In short, the quality is really poor, and it seems that a good percentage of it is fat. It's also this grayish-pinkish...
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Recent post by Atlanta Journal-Constitution food editor slams our favorite pasteurized food product. Thoughts? Kenji, I need backup!!! http://blogs.ajc.com/food-and-more/2011/05/31/american-cheese-burger-boon-or-bane/...
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http://www.nj.com/entertainment/dining/index.ssf/2011/05/windmill_mama_marcis_win_munch.html First off let me say that anyone could have entered this competition but few chose to. Some didn't want to pay the entry fee, some did not (or claimed to) not have employees to spare. Some wanted to enjoy...
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