Entries tagged with 'baking'
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Success with Meringue!

i made my Mom's Meringue cookies for the first time last night, and would you believe it, they were a success! but i think i got lucky. however, i've also been told there are certain things you should never do...

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smith island cake

hearing so much about this cake and i probably have enough cake pans so i would like to try it...

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Serious Bakers... I need your best BUNDT CAKE recipe...

I need a killer, knock-em-dead bundt cake recipe. It needs to be one of those super moist, dense kinds. None of that light, airy stuff for me. A gooey filling down the middle works, but certainly isn't necessary. It can...

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What is the Baking and Pastry Bible?

What is your opinion on the one book that is the epitome of Baking and Pastry?...

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Hoagies, Subs, Whatever: Recipe for Chewy Crusty Soft Rolls?

Yes, I want all those things. I love a roll that is crusty/chewy on the outside, where you kind have to use your teeth to tear off a bite, but not so much you break a tooth. Definitely not ciabatta-y...

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Irish soda bread recipes

Not my thing, but I've been commisioned to bake Irish soda bread for St. Paddy's day and Easter. All I have is mom's recipe, which is sooo dry. Advice?...

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Need a decorative substitute for coconut

You know those cakes in the shape of lambs that appear at Easter? Well, I bought a mold last year when they were on sale after the holiday, and it's getting close to the time when I'll be using it....

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baking challah

i've been baking challah for a few weeks after not having baked bread regularly for a couple of decades, and i have some questions. how do you get a chewy, pully texture, like the amy's bread challah? mine is very...

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Delicious healthy overnight cinnamon bun recipe?

OK, an oxymoron, but does anyone know of a delicious healthy overnight cinnamon bun recipe that doesn't use fake sweeteners or special flours? We want to eat healthy, but not artificial....

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Egg free sugar cookie

Can anyone suggest an egg free roll out cookie recipe for me to make for my friend? Dairy is fine, but I'd hate the cookies to be dry and nasty. I guess if there is enough butter they will just...

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