Entries tagged with 'Way or No Way'
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Anchovies: Way or No Way?

Nay for me as I'm vegetarian. Actually this is a sneaky way to ask for suggestions for an anchovy alternative in otherwise vegetarian recipes - usually pasta sauces. I don't know why but I usually substitute chopped capers for the...

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Leeks: Way or No Way?

My turn to post one of these! :) Way or no way: Leeks. I just saw an episode of Good Eats where Alton explores the leeks and comes up with some tasty sounding ways to eat leeks (leek rings, mmm!)...

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Seltzer/Club Soda: Way or No Way?

I love seltzer (or club soda, whatever you want to call it). I drink it with lemon, with lime, and sometimes I will mix some powdered drink mix (like crystal light) into it. My new favorite is mixing a bit...

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S.O.S. (...on a shingle): Way or No Way?

It can be made with chipped beef, ground beef, corned beef, cream sauce or even mayo, served on toast? I think the appeal is that it can feed thousands cheaply? I don't believe I've ever had the pleasure.......or pain? Military...

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Relish Tray: Way or No Way?

Are they a thing of the past? I have some beautiful divided cut glass trays that my mother used for pickles, olives, and other pickled things (that I'm not crazy about). She also put out crudite with dips, but not...

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Crusts: Way or No Way?

I thought that this would have been covered earlier, but I couldn't find it, so I thought that I would start the thread. If I am wrong on that, and just totally inept at using the search function here, please...

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Corned Beef Hash: Way or No Way?

Way Way Way, Any way, any day. Haven't had it in ages. Confession - there is a can of the stuff in the front of the pantry where I'm staying and I salivate every time I look at it. I...

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Imposter Bacon: Way or No Way?

I adore bacon, but haven't tried turkey bacon or any of the other imposters out there. I'm guessing I'd be terribly disappointed. For our purposes, I'm talking meat, not some chemical or vegetable look-alike. I'll say No Way. I'll reconsider...

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Liver and Onions: Way or No Way?

Don't have it often, but I love baby calves liver, floured & cooked with bacon and onions. Gravy for the mashed potatoes. So good, so WAY. Growing up, we had it at least once a week because my mother was...

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Oatmeal: Way or No Way?

Everything from steel cut to instant. Is it a breakfast staple, your favorite cookie, an ingredient in your granola or bread? Do you eat it because it's heart healthy or because you love it? I have it for breakfast (all...

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