Welcome once again to the Weekend Cook and Tell where every Wednesday we scan the food sections of various national newspapers in search of inspiration for a weekend cooking project. We hope you'll cook along with us and share your...
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Hi Folks...wonder if anyone can tell me if I can peel parsnips today for roasting tomorrow. I've only ever peeled & roasted them the same day, but wanted to know if you possibly can do that. Do I have to...
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Hey, I know this topic has come up before, but we're always seeing new faces, or old friends re-appear as the weather changes and holidays approach. The big day is at my mom's, up north about 3 hours from here....
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Today is baking day in prep for Thanksgiving. I hauled out the yeast, the mixer, and set out to make some simple yeast rolls (well, the dough, at least). Ten minutes into the second rise, disaster struck in the form...
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Hello everyone, hope your Thanksgiving preparations are going well :) This might be an odd question, but thought Serious Eats would be a good place to ask. So I'm a non-American who moved to the US just about a year...
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Here I am looking forward to the traditional Thanksgiving feast, yet my mind is already floating to the leftovers. What's your favorite leftover dish? Mine is simply the comfort of a loaded fresh turkey sandwich on good bread with russian...
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I've seen some posts on SE regarding people's favorite Thanksgiving dishes, but what are some of your least favorite ones? This may be a common answer, but to me, the turkey is always sort of a boring, dry stopover on...
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OK so usually I make the dessert, but this year I'm doing an appetizer. I realize there is a recipes site on serious eats, but I want to real feedback. What is your go to appetizer? I am having about...
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I'd like to make stuffed mushrooms as a vegetarian appetizer for Thanksgiving. Anyone have a recipe(s) they can recommend? Thank you in advance and I hope everyone has a lovely weekend!...
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I've got a spiral ham I'm cooking for Thanksgiving, and I'm looking for some glaze suggestions as an alternative to the packet that came with it. There are almost too many glaze recipes online so I thought I would go...
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