Entries from Talk tagged with 'Houston'

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Great food in Houston! Help!

Going to Houston next week, and need recommendations for interesting and fun restaurants... Tex Mex and everything else! Thank you!

6 Comments | Posted by Elizabelle at 10:50AM on 02/13/08

Restaurant Closing

I just found out that one of my all-time favorite BBQ joints is closing, after being in business for over 50 years, due to gentrification in their neighborhood taking away most of their core business and raising costs to the point where they just can't operate anymore. I'm devastated.

What have you done to mourn the passing of a good friend like this, aside from raging against the machine and stuffing your face full of their food while you still can?

4 Comments | Posted by sheeats at 12:24PM on 12/08/07

Houston Eats

For all my fellow Houston foodies...

My brother-in-law is coming in from Perth (Australia) and has never, ever been to Texas before. He's very eager to try the local food. What restaurants do you think of when you think "Texan" in Houston? What restaurants do you think of when you think "Houston" for that matter? I'm curious to hear other opinions aside from my immediate gut reactions of Goode Company BBQ et al.

Where would you take him?

3 Comments | Posted by sheeats at 10:27PM on 12/05/07

Road trip

Hi all my name is Dixie and I am new to serious eats. I am planning a road trip leaving from Houston Texas going to Destin, FL. I hate chain restaurants and would appreciate any suggestions on great food to try on the way and some in the Destin area as well. I am also spending one night in Mobile, AL. Thank you Dixie Chick

2 Comments | Posted by Dixie at 10:51AM on 09/20/07

Houston, TX - Restaurant Suggestions, Anyone?

I'm going to be visiting some friends in Houston for about a week...any suggestions on what restaurants best represent the Houston eating scene? Any recommendations are welcome, from high-end to local secrets -- I won't tell anyone, I promise!

4 Comments | Posted by dvchurch at 3:13PM on 07/29/07

If you make it to Houston TX, eat at Mark's: to die for food.

My partner and I went to Mark's this past weekend and we are still talking about the wonderful food and service. We were lucky enough to be there when Executive Chef Mark Cox was offering a splendid black cod and baby lobster.

Post a Comment | Posted by BDJ at 9:46PM on 04/18/07