My husband comes from an interesting background of fundamentalist Christian believers of all ilks. One of the traditions that his family and organizations got into was preparing a traditional Good Friday supper, loosely based on a Passover seder meal -...
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The seasonal sweet, current & citron studded hot cross bun is said to traditionally eaten on Good Friday. Joy of Baking cites a superstition that if hot cross buns were baked on Good Friday, they would never become moldy &...
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