'syrups' on Serious Eats

Bumbleberry Syrup

The uses for this near-effortless syrup are endless: Stir it into summery cocktails, flutes of Champagne, or lemonade, swirl it into yogurt or oatmeal, or drizzle it over ice cream, cakes, and pies. More

6 Nut-Flavored Syrups We Like

There are a surprising number of nut-flavored syrups out there. I've tried several—at coffee shops and at home—to see what works best in different types of hot drinks. Some are better in lattes, others in tea. Here are six recommended flavors. More

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