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Entries tagged with 'sweet potatoes'

Sunday Supper: Whiskey Brisket and Sweet Potato Hash

Sunday Supper Jennifer Olvera Post a comment

Whiskey brisket and sweet potato hash is a comforting weekend supper, especially when served with a gently poached or lightly fried egg. More

Whiskey Brisket and Sweet Potato Hash

Serious Eats Jennifer Olvera Post a comment

Whiskey-braised brisket and sweet potato hash is a comforting weekend supper, especially when served with a gently poached or lightly fried egg. More

Sweet Potato and Mushroom Cannelloni with Braised Escarole and Butter Beans (Vegan)

Serious Eats J. Kenji López-Alt 3 comments

A vegan meal with a centerpiece of cannelloni stuffed with sauteed wild mushrooms and creamy sweet potato puree baked along with butter beans and braised escarole until crunchy and browned. More

Quick Chili with Sweet Potato and Pork

Serious Eats Nick Kindelsperger 3 comments

Here's a tasty meat-light chili that will fill you up and taste like it took far longer than an hour to make. More

Thanksgiving Leftovers Salad with Sweet Potatoes and Brussels Sprouts

Serious Eats Nick Kindelsperger Post a comment

If Thanksgiving can be recreated completely in pie form, can't the holiday's many familiar flavors be translated into a satisfying salad? More

Vegetarian: Sweet Potato and Black Bean 'Chilaquiles'

Lauren Rothman 2 comments

This Mexican "lasagna" is one of my all-time favorite vegetarian main dishes. The filling—a mix of roasted sweet potatoes, black beans and green onions— is sweet and subtly spicy; the homemade salsa, made from flash-roasted vegetables, is sneakily spicy; and, well, who doesn't love a generous layer of melted, almost-crispy cheese? This is one mutt of a dish I'll be returning to again and again this winter. More

Sweet Potato and Black Bean Chilaquiles

Serious Eats Lauren Rothman 3 comments

This Mexican "lasagna" has a mix of roasted sweet potatoes, black beans and green onions that is sweet and subtly spicy. More

Gluten-Free Tuesday: Sweet Potato and Corn Waffles

Gluten Free Tuesday Elizabeth Barbone Post a comment

With all the turkey and side dish talk around Thanksgiving, breakfast often gets overlooked. Yet with a house full of guests on a holiday weekend, it's fun to serve something special for breakfast. More

Gluten-Free Sweet Potato and Corn Waffles

Serious Eats Elizabeth Barbone 2 comments

Quick and easy gluten-free waffles flavored with sweet potato and corn flour. More

Grilling: Sweet Potato and Corn Salad

Grilling Joshua Bousel Post a comment

Of all the Thanksgiving staples, I've never been able to get behind candied sweet potatoes. These orange tubers are one my favorite fall vegetables and I can't understand why you'd want mask that sweetness with more sugar, and then top it off with marshmallows? If I were doing a sweet potato dish, it'd be something more in line with this sweet potato and corn salad. More

Grilled Sweet Potato and Corn Salad

Serious Eats Joshua Bousel 3 comments

This side dish makes good use of the natural earthy sweetness of sweet potatoes, contrasting them with fruity poblano peppers, lime, and green onions to make a salad that works quite well. More

Buttermilk-Thyme Chicken Tenders with Cranberry Mustard and Sweet Potato Fries

Serious Eats Yvonne Ruperti 2 comments

Dip crispy fried chicken fingers in a tangy cranberry mustard sauce with a side of crunch-coated sweet potato string potato fries. More

Sunday Brunch: Bacon and Sweet Potato Hash with Avocado Cream

Sunday Brunch Sydney Oland 1 comment

Smoky, salty bacon combined with soft fried onions and sweet potatoes makes a simple hash that cooks up quickly. Topping the hash with an avocado cream and a fried egg takes this classic breakfast dish and puts a new twist on it. More

Bacon and Sweet Potato Hash with Avocado Cream

Serious Eats Sydney Oland 6 comments

Smoky, salty bacon combined with soft fried onions, sweet potatoes, and avocado cream makes a simple hash that cooks up quickly. More

Serious Salads: Roasted Sweet Potato Salad with Chutney Vinaigrette

Serious Salads Jennifer Segal Post a comment

This roasted sweet potato salad, adapted from Devon Delaney, is a welcome change from all those overly sweet holiday sweet potato recipes. Serve it warm as a side dish. More

Roasted Sweet Potato Salad with Chutney Vinaigrette

Serious Eats Jennifer Segal 9 comments

This roasted sweet potato salad, adapted from Devon Delaney, is a welcome change from all those overly sweet holiday sweet potato recipes. Serve it warm as a side dish. More

Grilling: Hasselback Sweet Potatoes with Rosemary and Garlic

Joshua Bousel 3 comments

Loving the flavor and look of Hasselback potatoes, I knew it wouldn't be long before I found myself grilling them again. This time around I went with a sweet potato rather than a russet since they're one of my favorite winter foods. More

Grilled Hasselback Sweet Potatoes with Rosemary and Garlic

Serious Eats Joshua Bousel 3 comments

Loving the flavor and look of Hasselback potatoes, I knew it wouldn't be long until I found myself grilling them again, only this time with sweet potatoes. More

Bi-Rite Market's Curried Coconut Sweet Potato Mash

Serious Eats Caroline Russock Post a comment

Bi-Rite Market's Curried Coconut Sweet Potato Mash does a wonderful job of balancing sweet, spicy, and savory with the Indian-inspired combo of curry, cayenne, coconut milk, and a healthy dose of butter. It's warm with heat and spice but never sugary or desserty, even with a sprinkling of toasted coconut just before serving. More

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