The culture of Mobile revolves around beautifully cooked seafood. This is a corner of the country where they're pumping out plump wild shrimp, shucking sweet oysters, frying up soft-shell crab, and serving oh-so-many other creatures of the briny deep. Here's where to eat them and a little slideshow teaser to get your mouth watering.
'south' on Serious Eats
So far, we've told you about the East Coast contenders. Now it's time to move down South. Before this journey, the South was a bit of a mystery to us in terms of hot dogs. I had a vague notion of slaw dogs being pretty good, but the region is more often than not overlooked in the hot dog media.The reality is that hot dogs are everywhere below the Mason-Dixon line, as much or more so than other areas considered to be the epicenters of hot doggery. Here are our 16 favorites.