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Entries tagged with 'smoked meat'

Montreal: Smoked Meat Pizza and the Man Behind It at Le Gros Jambon

Slice Natasha Pickowicz 3 comments

With LaSalle native Ryan Dixon at the helm, the pizzas here are a decadent, doughy take on the classic "Montreal old-school" style. Don't miss Dixon's signature smoked meat pie, which comes loaded with Schwartz's smoked meat, pickles, and a tangy mustard sauce. More

A Sandwich a Day: Smoked Meat from Schwartz's in Montreal

A Sandwich a Day Aaron Arizpe 13 comments

At Schwartz's Deli in MontrĂ©al, there is an established protocol for ordering. You can get your smoked meat sandwich—piles of spice-rubbed brisket on rye with a swatch of mustard—one of three ways: lean, medium, or fatty. So which way should you order? More

A Sandwich a Day: Smoked Meat at Schwartz's Montreal Hebrew Delicatessen

A Sandwich a Day Sydney Oland 25 comments

The smoked meat sandwich is as quintessential to Montreal cuisine as poutine, and of all the places that serve it, Schwartz's Montreal Hebrew Delicatessen is the gold standard. Smoke brisket piled high on un-toasted sliced bread, with a meager spread of mustard. The quality of the smoked brisket is what elevates this sandwich. More

Barbecue: Mustard-Whiskey-Glazed Ham

Serious Eats Joshua Bousel 6 comments

Ham is a funny thing in my life. It was the food that I missed most when my parents decided to keep a kosher household when I was 5. After leaving home and its kosher ways behind, I have had... More

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