'shrimp cocktail' on Serious Eats

Latin American Cuisine: How To Make Colombian Style Shrimp Ceviche Cocktail

It's totally understandable that my future wife thought that I might judge her (not to mention her culture and her cuisine) for serving me cooked shrimp dressed with a mixture of bottled mayonnaise and ketchup, served on top of Saltine crackers, no less. And really, that's all that Colombian-style shrimp cocktail is. And yet, it's much, much more. Fragrant with onions and lime juice with a hint of heat and a bright acidity, the best shrimp cocktail should have tiny shrimp that are totally packed with flavor while maintaining a tender, nearly crisp bite to them. More

More Posts