'shortbread cookies' on Serious Eats

Happy Tartan Day! 12 Shortbread Recipes We Love

April 6 is Tartan Day, which means we get to celebrate Scottish heritage with breezy kilts, Scotch whiskey, bagpipes, highland dancing, affected brogues, and whatever other stereotypes one can call to mind (aye?). But most importantly—at least in my humble and sweet-toothed opinion—we get to eat loads of shortbread cookies. These twelve twists on the traditional recipe are sure to have you salivating in no time. More

Gluten-Free Tuesday: Shortbread Cookies

Made with four simple ingredients—flour, sugar, salt, and butter—shortbread cookies seem like the baguettes of the cookie world. And like a crusty baguette with a warm meal, there's just something comforting about a good shortbread cookie. This comforting simplicity prompted me to offer 25 batches of homemade shortbread cookies to a recent fundraiser for food blogger Jennifer Perillo. Over the last few days, I've baked dozens of shortbread cookies for virtual strangers, and I learned a few things along the way about these simple cookies. More

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