Our last challenge for Weekend Cook and Tell was for all of you to share your favorite in-season summer dishes. We called this Summer Seasonality. Your enthusiasm for summer delights was catching. We suppose eating these dishes with our eyes for now will ease the heat of the summer burn.
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When beer columnist Jonathan Moxey came in to pick up a few bottles at Serious Eats Headquarters recently, he sighed, lifting the imperial stouts and barleywines into his bag. "After this," he said, "something lighter." And he wasn't just talking about the weight of the big bottles. Is there a season for every drink, or do you stick with your favorites through every season?
Coffee, believe it or not, is just as tied to the seasons as squash, corn, and garlic scapes are. (Coffee is, after all, the seed of a fruit.) Here's how to navigate the coffee calendar so that you can drink the good, fresh stuff.