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Page 4 of 5: Entries tagged with 'sausage'

Sweet Potato Fries at Fredhots and Fries in Chicago

Contrary to popular belief, not all weird game meat tastes like chicken. Sometime it tastes like cow. Exhibit A: the reindeer sausage at Chicago’s wacky suburban sausage emporium Fredhots and Fries. A couple of years ago, owner Fred Markoff introduced an Alaskan reindeer sausage topped with grilled onion and mustard, Maxwell polish-style (a polish sausage in lieu of the reindeer makes it a classic Maxwell). As with most extreme food related ideas, say Kobayashi throwing down 40 pounds of encased animal parts at the Nathan’s Famous dog contest, burning folks' tastebuds off with the hottest wings ever, or deep-frying Twinkies, the media stumbled over themselves to cover the moment. There was a whole spate of twisted fathers scarring their... More

Sausage Art in Russia

Hypothetical conversation between watercolors, pastels, and sausage: Watercolors and pastels (to sausage): You think you can be part of the art community? You think you have what it takes? Sausage: Yes. Watch me. I'll go do it in Russia. And that's just what happened. We weren't sure if we had covered this before, but then realized, we had just covered many other instances of meat artwork. Previously Meat Paintings Photo of the Day: Meatscapes Amazing Charcuterie Floor 'Pig Meets Its Potential'... More

Foosball Is for Wieners

Photograph by 2wenty5ifthfloor on Flickr Unfortunately it's not real sausage, because that would be messy. A fake sausage foosball table is still pretty good. The "Sausage vs. Sausage" custom foosball table is the genius creation of Red Tettemer, a Philadelphia-based advertising agency, for client Hatfield Quality Meats in Hatfield, Pennsylvania. Twisting plastic meat tubes for the win sure makes me want to eat real meat tubes! Very effective marketing.... More

Johnny Depp in Sausage Form

Photograph from Tavie on Flickr Thanks to this Jack Sparrow-themed salami stick, we now have so many new, uncomfortable ways to use the words "sausage" and "Johnny Depp" in the same sentence. For sale at Disneyland Tokyo, this product inspires jokes that probably aren't appropriate for the little ones there to see Mickey. [via Boing Boing]... More

Dried Pork: It's the Holy Flesh

The sausages listed on dry-sausage.com mostly have normal sausage titles: natural dry sausage, smoked dry sausage, dry sausage with hazelnut, Baby Jésus of Lyon...wait, what? Yes, they have a sausage called Baby Jésus of Lyon, whose description doesn't sound quite as interesting as its name. However, the name is enough to pique my interest in this member of the sausage world. There's probably history behind the name, but it also sounds like good marketing, unless you are put off by food named after Baby Jesus.... More

Commemorating 2 Sausage Icons

If you are serious about sausage and in New York City this weekend, you should get yourself to Brooklyn tomorrow to eat some sausages and commemorate the passing of two sausage pioneers, Bob Evans and Ralph F. Stayer, founder of Johnsonville Sausage. From the event's organizer, Sam Lee: ...For many of us, particularly those with roots in the Midwest, these men were not just sausage makers, they were, and are, icons. This Saturday, June 30th please join us as we give tribute to both men by grilling up some of the delicious foods they created. Moonshine has graciously offered up their back patio and grills for the event. Starting at 5 PM, we will provide Johnsonville Brats and Bob Evans... More