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Entries tagged with 'thanksgiving alternative pies'

Chocolate Malt Banana Cream Pie

Serious Eats Yvonne Ruperti 5 comments

A luscious banana cream pie for chocolate lovers. Malted milk adds a twist to this creamy and ultra-decadent pie. More

Salted Chocolate Pecan Pie

Serious Eats Lauren Weisenthal 14 comments

This pie ups the ante in the pecan pie game. It's full of a rich caramel custard and chock-full of pecans, with a healthy dose of chocolate to send it over the edge. With just a tiny hit of salt to balance out the sweet richness of the filling, this pie will be the one they talk about long after Thanksgiving. More

Gluten-Free Tuesday: Dairy-Free, Egg-Free Coconut-Pumpkin Pie

Serious Eats Elizabeth Barbone 23 comments

I knew that creating a dairy-free pumpkin pie filling would be relatively easy. I could swap gluten-free rice milk* for the dairy used in a traditional pumpkin pie recipe. But instead of using a dairy-free milk substitute, I wondered if the more flavorful coconut milk would be a better choice. If you've ever had coconut-pumpkin soup, you know that these flavors work incredibly well together. More

Cakespy: Pumpkin Pie in a Chocolate Chip Cookie Crust

Serious Eats cakespy 16 comments

Pumpkin pie and chocolate chip cookies are pretty much baked good soulmates. They're both considered all-American desserts, both are the result of bakers making do with ingredients available at the time, and both seem to inspire a primal instinct in bakers who are constantly seeking out the best recipe. More

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