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Telegraph's Henry Porter

Serious Eats Roger Kamholz Post a comment

Telegraph's Henry Porter is quite the continental cocktail; this sweet, nutty, and aromatic concoction includes products from Spain, France, and the U.K. More

Telegraph's Pompadour

Serious Eats Roger Kamholz Post a comment

The golden-colored libation pairs two kinds of rum with an ages-old French aperitif called Pineau des Charentes. It harbors deep, burnt-sugar flavors while remaining light, refreshing, and summery. More

Telegraph's Brownsville Girl

Serious Eats Roger Kamholz Post a comment

This bright and fruity cocktail is pitch perfect for the season. Tart apple from the calvados and the vegetal bite of celery bitters make a great team. More

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