Entries tagged with 'taglietelle'
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Cook the Book: Taglietelle with Shrimp and Peas

After writing The Young Man and the Sea, I had a keen appreciation for Dave Pasternack's ability to combine fish or shellfish with pasta in ingeniously simple fashion. This recipe for Tagliatelle with Shrimp and Peas is easy, delicious, and...

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Post a Comment | Posted by Ed Levine, July 9, 2007 at 3:00 PM
Tagged: books, Cook the Book, cookshelf, CTB: The Young Man and the Sea, Dave Pasternack, Ed Levine, pasta, peas, seafood, shrimp, taglietelle